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Registration Closed

Sustainable Eating -Online

DateBox EventDetailTime EventDetailLocation
Sep
24
Thu
Sep 24, 2020
Thursday
3:30 PM - 4:30 PM
Online

Learn sustainability practices for food production, protecting the environment, and food security and find dietary practices that last and lead to healthy lifestyle changes

Registration Details

Registration Closed.

This is an online class.  Instructions on how to join the webinar will be emailed to you 24 hours in advance.

Fees & Payment

Free

Description

This class is designed to review one of the newest trends in nutrition—sustainability. A registered dietitian will review the sustainability practices for food production, protecting the environment, and food security among all cultural practices. Sustainability in food also means finding dietary practices that last long term leading to lifestyle changes that improve your health.

This is an online class. Instructions on how to join the webinar will be sent to you one business day before class.  

Contact

Nutrition and Diabetes Services at 831-649-7220

Schedule & Location

Schedule

Date Time Location
1. Thu, September 24 3:30 PM to 4:30 PM Online

Location Details

  • Online

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